Bruckner's Chicken Salad:
large chunks of breast meat, diced celery, red pepper, red onion, carrot, and cabbage tossed with mayo, grain mustard, and fresh herbs — $4.45 for ½ pint/$7.95 pint/$14.95 quart (also available curried or southwest style)

Bruckner's Tuna Salad:
shredded carrot, cabbage, red onion, and diced pickles with our secret signature dressing — $4.45 for ½ pint/$7.95 pint/$14.95 quart

Tofini Salad*:
curried tofu salad with carrot, cabbage, red onion, pickles, sesame tahini, eggless dressing, and spices — $3.95 for ½ pint/$6.95 pint/$12.95 quart

Savory Rice Salad*:
unique blend of organic long-grain and wild rice, diced carrot, cabbage, and collard greens sautéed in seasoned olive oil and garlic — $2.95 ½ pint/$3.95 pint/$6.95 quart (served warm or cold)

Red Beans and Rice*:
organic brown basmati rice, kidney beans, sautéed collard greens, diced carrot, and red onion with a japanese plum-vinegar dressing — $2.95 ½ pint/$4.95 pint/$8.95 quart (served warm or cold)

Coleslaw:
shredded carrot and red and green cabbage tossed in a sweet vinaigrette dressing — $1.95 ½ pint/$2.95 pint/$5.45 quart

Roasted Red-Potato Salad:
roasted red potato, diced onion, celery, red pepper, and garlic in a creamy herb dressing — $2.35 ½ pint/$3.95 pint/$6.65 quart

Pasta Salad Primavera:
multi-grain pasta tossed in our creamy house balsamic dressing with sautéed cherry tomatoes, broccoli, red onion, roasted red pepper, and chopped olives — $2.95 ½ pint/$3.95 pint/$6.95 quart

Macaroni Lulu:
our delicious (less guilt) macaroni and cheese with sautéed range-fed chicken breast, tomato bisque sauce, and fresh feta and parmesan cheese — $3.95 ½ pint/$6.95 pint/$12.95 for quart (Seasonal)

Fresh Fruit Salad*:
fresh variety of seasonal fruit, melon, and berries — $2.95 ½ pint/$5.45 pint/$9.95 quart

French Fries:
scrumptious shoestrings cooked in 100% canola oil — $2.25 small/$3.25 large

Sweet-Potato Fries:
crispy sweet potatoes cooked in 100% canola oil and served with rosemary dipping sauce — $3.25 small/$4.25 large

Happy Herberts*:
corn chips — $2.99; oat bran pretzels — 95¢ small/$2.79 large

Baked Soy or MultiGrain Crisps:
made by sensible portions — $1.89

Baked Lays sm:
BBQ, Sour Cream & Onion, Original — $.99

Baked Snap Peas* — $2.39

Lays sm:
Original, BBQ, Salt & Vinegar — $.99

Rold Gold Pretzles sm — $.99

Smart Food Popcorn sm — $.99

Sun Chips:
Garden Salsa or Harvest Cheddar — $.99